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Serving the Finest in Cape Verdean Cuisine
Welcome to Restaurant Laura where we've you can find the very best in Cape Verdean cuisine: an evolution of Portuguese and African foods that have matured over five Centuries to form a unique combination of herbs, sauces, vegetables, fruits, desserts and main courses.  Restaurant Laura serves the best fresh vegetables, with exquisite combinations of meat, game and shellfish seasoned with olive oil and native sauces. Entree’s are paired with your choice of rice and beans, potato, plantain, cabbage, carrots and broccoli. The sauces, ranging from mild tomato to hot relishes, form unique traditional flavors.

Welcome to Restaurant Laura


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